Gas barrier coating based on cellulose nanocrystals and its preservation effects on mango
Author:
Publisher
Elsevier BV
Subject
Materials Chemistry,Polymers and Plastics,Organic Chemistry
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1. Application of nisin-embedded pectin microcapsules for ‘Guiqi’ mango fruit postharvest preservation;Food Packaging and Shelf Life;2024-03
2. Potassium Permanganate-Impregnated Amorphous Silica–Alumina Derived from Sugar Cane Bagasse Ash as an Ethylene Scavenger for Extending Shelf Life of Mango Fruits;ACS Omega;2024-02-02
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