A system dynamics model to improving sustainable performance of the citrus farmers in Jordan Valley-Reference-Cited by-同舟云学术

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A system dynamics model to improving sustainable performance of the citrus farmers in Jordan Valley

Published:2023-06 Issue: Volume:4 Page:100034
ISSN:2666-7916
Container-title:Cleaner Production Letters
language:en
Short-container-title:Cleaner Production Letters

Author:

Alzubi Emad^ORCID,Shbikat Nizar,Noche Bernd

Publisher

Elsevier BV

Reference89 articles.

1. Waste not, want not: a case study on food waste in restaurants of Lahore, Pakistan;Aamir;J. Food Prod. Market.,2018

2. Innovative approaches to design and address green supply chain network with simultaneous pick-up and split delivery;Abdi;J. Clean. Prod.,2020

3. Economic and environmental assessment of reusable plastic containers: a food catering supply chain case study;Accorsi;Int. J. Prod. Econ.,2014

4. Managing uncertain inventories, washing, and transportation of reusable containers in food retailer supply chains;Accorsi;Sustain. Prod. Consum.,2022

5. Citrus peels odyssey: from the waste bin to the lab bench to the dining table;Ademosun;Appl. Food Res.,2022

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enhancing Economic-Social Sustainability Through a Closed-Loop Citrus Supply Chain: A Life Cycle Cost Analysis;2023

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