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Nutritional approaches to combat oxidative stress in Alzheimer’s disease

  • Published:2002-08 Issue:8 Volume:13 Page:444-461
  • ISSN:0955-2863
  • Container-title:The Journal of Nutritional Biochemistry
  • language:en
  • Short-container-title:The Journal of Nutritional Biochemistry

Author:

Butterfield D.Allan,Castegna Alessandra,Pocernich Chava B.,Drake Jennifer,Scapagnini Giovanni,Calabrese Vittorio

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference212 articles.

1. Alzheimer’s disease;Selkoe;Physiol Rev,2001

2. Oxidative stress hypothesis in Alzheimer’s disease;Markesbery;Free Radic Biol Med,1997

3. Evidence of oxidative damage in Alzheimer’s disease brain;Butterfield;Trends Mol Med,2001

4. Review;Butterfield;neurobiol aging,2002

5. Lipid peroxidation and protein oxidation in Alzheimer’s disease brain;Butterfield;Free Radic Biol Med,2002

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