Factors influencing thermal losses in non-ruminants: A review-Reference-Cited by-同舟云学术

Factors influencing thermal losses in non-ruminants: A review

Published:1981-10 Issue:5 Volume:8 Page:449-463
ISSN:0301-6226
Container-title:Livestock Production Science
language:en
Short-container-title:Livestock Production Science

Author:

Close W.H,Verstegen M.W.A

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference53 articles.

1. Heat loss from sheep;Alexander,1974

2. Food and Nutrition Research Report of Agricultural Research Council/Medical Research Council Committee;ARC/MRC Committee,1974

3. Effect of bodyweight on efficiency of utilization of protein and energy in pigs;Berschauer,1980

4. Protein und Energie Verwertung sowie Blutharnstoff konzentration bei Schweinen der Rassen Piétrain, Deutsches Landrace und Deutches Edelschwein;Berschauer,1980

5. Metabolizable energy and feeding system for ruminants;Blaxter,1974

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1. Effect of Environmental Temperature on Digestive Tract, Visceral Organ Size, Digestibility and Energy Metabolism in Rats Fed Different Levels of Pea Fibre;Acta Agriculturae Scandinavica, Section A - Animal Science;1996-08

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3. THE EVALUATION OF FEEDS THROUGH CALORIMETRY STUDIES;Feedstuff Evaluation;1990

4. A Formula to Describe the Relation between Heat Production at Thermoneutral as well as below Thermoneutral Temperatures Simultaneously;Energy Metabolism in Farm Animals;1987

5. Effect of environmental temperature and feeding level on heat production and lower critical temperature of pregnant sows;Journal of Animal Physiology and Animal Nutrition;1986-01-08