Evaluation of different methods for the detection of Clostridium perfringens phosphatases-Reference-Cited by-同舟云学术

Evaluation of different methods for the detection of Clostridium perfringens phosphatases

Published:2003-04 Issue:1 Volume:82 Page:81-86
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Eisgruber H,Geppert P,Sperner B,Stolle A

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference19 articles.

1. New rapid identification test for Clostridium difficile;Aspinall;J. Clin. Pathol.,1992

2. Acid phosphatase activity in Coxiella burnetti: a possible virulence factor;Baca;Infect. Immun.,1993

3. Membrane filter enumeration method for Clostridium perfringens;Bisson;Appl. Environ. Microbiol.,1979

4. Eisgruber, H., 1986. Prüfung von Verfahren zur Kultivierung und Schnellidentifizierung von Clostridien aus frischem Fleisch sowie aus anderen Lebensmitteln. Thesis, FU Berlin.

5. Eignung eines kommerziellen Enzymtests zur Clostridien-Schnellidentifizierung;Eisgruber,1991

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