Development of plant-based meat analogs using 3D printing: Status and opportunities
Author:
Funder
Rural Development Administration
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference99 articles.
1. Extrusion and extruded products: Changes in quality attributes as affected by extrusion process parameters: A review;Alam;Critical Reviews in Food Science and Nutrition,2016
2. Evaluation of rheological and sensory characteristics of Plant-Based meat analog with comparison to beef and pork;Bakhsh;Food Science of Animal Resources,2021
3. Low moisture extrusion of pea protein and pea fibre fortified rice starch blends;Beck;Journal of Food Engineering,2018
4. Nutritional and potential health benefits of konjac glucomannan, a promising polysaccharide of elephant foot yam, Amorphophallus konjac K. Koch: A review;Behera;Food Reviews International,2017
Cited by 43 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Tailoring texture and functionality of vegetable protein meat analogues through 3D printed porous structures;Food Hydrocolloids;2025-02
2. The impact of dietary fibers on the construction and molecular network of extrusion-based 3D-printed chicken noodles: Unlocking the potential of specialized functional food;Food Chemistry;2025-01
3. Rheology of plant protein–polysaccharide gel inks for 3D food printing: Modeling and structure–property relations;Journal of Food Engineering;2024-11
4. Application of proteins in edible inks for 3D food printing: A review;Trends in Food Science & Technology;2024-11
5. Maillard reaction products of hydrolyzed Copyinds comatus protein with various sugar-amino acid combinations: Focusing on their meaty aroma notes and salt reduction abilities;Food Bioscience;2024-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3