Managing quality heterogeneity in the mango supply chain: evidence from Costa Rica

Author:

Zúñiga-Arias Guillermo,Ruben Ruerd,van Boekel Martinus

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference49 articles.

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4. Why don't lenders finance high-return technological change in developing-country agriculture?;Blackman;American Journal of Agricultural Economics,2001

5. Buzano, P. (1997). Fases Históricas de la Producción del Mango en Costa Rica. Maestría en Desarrollo Integrado de Regiones Bajo Riesgo. San Jose: Mimeo. 8 p.

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