Advances in pretreatment methods for the upcycling of food waste: A sustainable approach-Reference-Cited by-同舟云学术

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Advances in pretreatment methods for the upcycling of food waste: A sustainable approach

Published:2024-05 Issue: Volume:147 Page:104413
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Sagar Narashans Alok^ORCID,Pathak Meenakshi,Sati Hansika,Agarwal Surbhi,Pareek Sunil^ORCID

Publisher

Elsevier BV

Reference117 articles.

1. Effects of changes in chemical and structural characteristic of ammonia fibre expansion (AFEX) pretreated oil palm empty fruit bunch fibre on enzymatic saccharification and fermentability for biohydrogen;Abdul;Bioresource Technology,2016

2. Enhanced biogas production from the anaerobic batch treatment of banana peels;Achinas;Engineering,2019

3. Assessment of environmental and economic aspects of household food waste using a new environmental-economic footprint (EN-EC) index: A case study of Daegu, South Korea;Adelodun;Science of the Total Environment,2021

4. Life cycle assessment of the present and proposed food waste management technologies from environmental and economic impact perspectives;Ahamed;Journal of Cleaner Production,2016

5. Oil palm empty fruit bunches a promising substrate for succinic acid production via simultaneous saccharification and fermentation;Akhtar;Renewable Energy,2017

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Upcycling nutrients derived from food waste via microalgae cultivation: A review on impacts on cellular compounds, economy and environment analyses for achieving circular bioeconomy;Biochemical Engineering Journal;2024-11

2. Emerging ways to extract lycopene from waste of tomato and other fruits, a comprehensive review;Journal of Food Process Engineering;2024-08-28

3. Impact of co-substrate molecular weight on methane production potential, microbial community dynamics, and metabolic pathways in waste activated sludge anaerobic co-digestion;Bioresource Technology;2024-05

4. Enzymatic hydrolysis of food waste for bioethanol production;Revista Brasileira de Ciências Ambientais;2024

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