Breadfruit (Artocarpus altilis and hybrids): A traditional crop with the potential to prevent hunger and mitigate diabetes in Oceania-Reference-Cited by-同舟云学术

Breadfruit (Artocarpus altilis and hybrids): A traditional crop with the potential to prevent hunger and mitigate diabetes in Oceania

Published:2015-10 Issue:2 Volume:45 Page:264-272
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Turi Christina E.,Liu Ying,Ragone Diane,Murch Susan J.

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference86 articles.

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4. Microbiological and physico-chemical characteristics of fufu analogue from breadfruit (Artocarpus altilis F);Adeniran;International Journal of Food Science and Technology,2012

5. Functional and pasting properties of a tropical breadfruit (Artocarpus altilis) starch from Ile-Ife, Osun State, Nigeria;Akanbi;International Food Research Journal,2009

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