1. Disinfestation of stored grains, pulses, dried fruits and nuts, and other dried foods;Ahmed,2001
2. Application des O. E. M. de haute frequence et des micro-ondes a la desinsectisation des denrees stockees;Anglade,1979
3. Comparative advantages of high CO2 and low O2 types of controlled atmospheres for grain storage;Banks,1990
4. Radiation disinfestation of pulses, oilseeds, and tobacco leaves;Bhuiya,1991
5. Manual of fumigation for insect control;Bond,1984