The use of soluble gas stabilization technology on food – A review
Author:
Funder
Norges Forskningsråd
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference100 articles.
1. Effect of heat treatment and packaging technology on the microbial load of lightly processed seafood;Abel;Lebensmittel-Wissenschaft und -Technologie- Food Science and Technology,2019
2. Effect of salt on CO2 solubility in salmon (Salmo salar L) stored in modified atmosphere;Abel;Journal of Food Engineering,2020
3. Physiochemical and microbiological quality of lightly processed salmon (Salmo salar L.) stored under modified atmosphere;Abel;Journal of Food Science,2019
4. The influence of lipid composition, storage temperature, and modified atmospheric gas combinations on the solubility of CO2 in a seafood model product;Abel;Journal of Food Engineering,2018
5. Lipid oxidation and color stability in restructured meat systems during frozen storage;Akamittath;Journal of Food Science,1990
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Impact of soluble gas stabilisation (SGS) technology on the quality of superchilled vacuum-packed salmon portions following different cold chain scenarios;LWT;2024-06
2. The effect of soluble gas stabilization and high-pressure processing on rehydrated dried salt-cured cod vacuum packaged in bio-based bags.;LWT;2024-05
3. Effects of CO2 on the physicochemical, microbial, and sensory properties of pork patties packaged under optimized O2 levels;Meat Science;2024-03
4. Footprint analysis of CO2 in microbial community succession of raw milk and assessment of its quality;Frontiers in Nutrition;2023-12-19
5. Emerging Technological Advances in Improving the Safety of Muscle Foods: Framing in the Context of the Food Revolution 4.0;Food Reviews International;2022-12-19
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3