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Transparency in food supply chains: A review of enabling technology solutions

  • Published:2019-09 Issue: Volume:91 Page:240-247
  • ISSN:0924-2244
  • Container-title:Trends in Food Science & Technology
  • language:en
  • Short-container-title:Trends in Food Science & Technology

Author:

Astill Jake,Dara Rozita A.,Campbell Malcolm,Farber Jeffrey M.,Fraser Evan D.G.,Sharif Shayan,Yada Rickey Y.

Funder

University of Guelph Food From Thought initiative

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference83 articles.

1. Past, present and future of sensors in food production;Adley;Foods,2014

2. Food supply: Blockchain could boost food security;Ahmed;Nature,2017

3. A blockchain-based authorization system for trustworthy resource monitoring and trading in smart communities;Alcarria;Sensors,2018

4. Integration of RFID, wireless sensor networks, and data mining in an e-pedigree food traceability system;Alfian;Journal of Food Engineering,2017

5. Big data and the supply chain: The big-supply-chain analytics landscape (Part 1) | McKinsey;Alicke,2016

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