The gas chromatographic properties of biologically important N-acetylglucosamine derivatives, monosaccharides, disaccharides, trisaccharides, tetrasaccharides and pentasaccharides-Reference-Cited by-同舟云学术

The gas chromatographic properties of biologically important N-acetylglucosamine derivatives, monosaccharides, disaccharides, trisaccharides, tetrasaccharides and pentasaccharides

Published:1970-11 Issue:2 Volume:222 Page:339-347
ISSN:0304-4165
Container-title:Biochimica et Biophysica Acta (BBA) - General Subjects
language:en
Short-container-title:Biochimica et Biophysica Acta (BBA) - General Subjects

Author:

Bhatti Tariq,Chambers Robin E.,Clamp John R.

Publisher

Elsevier BV

Subject

Molecular Biology,Biochemistry,Biophysics

Reference14 articles.

1. The simultaneous estimation of 6-deoxy-l-galactose (l-fucose), d-mannose, d-galactose, 2-acetamido-2-deoxy-d-glucose (N-acetyl-d-glucosamine) and N-acetylneuraminic acid (sialic acid) in glycopeptides and glycoproteins

2. Identification and estimation of monosaccharides and disaccharides in urine by gas-liquid chromatography

3. Gas chromatography of sugars and other polyhydroxy compounds

4. Gas-Liquid Chromatography of Trimethylsilyl Derivatives of Sugars and Related Substances

5. [7] Gas chromatography of carbohydrates

Cited by 305 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impact of combined α-galactosidase and xylanase enzymes on growth performance, nutrients digestibility, chyme viscosity, and enzymes activity of broilers fed corn–soybean diets;Journal of Animal Science;2021-03-21

2. An Induced Chromosomal Translocation in Soybean Disrupts a KASI Ortholog and Is Associated with a High-Sucrose and Low-Oil Seed Phenotype;G3 Genes|Genomes|Genetics;2017-04-01

3. Determination of N-acetylglucosamine in cosmetic formulations and skin test samples by hydrophilic interaction liquid chromatography and UV detection;Journal of Pharmaceutical and Biomedical Analysis;2015-03

4. Growth performance and meat yields of broiler chickens fed diets containing low and ultra-low oligosaccharide soybean meals during a 6-week production period;Poultry Science;2013-05

5. Apparent metabolizable energy and apparent ileal amino acid digestibility of low and ultra-low oligosaccharide soybean meals fed to broiler chickens;Poultry Science;2012-10