Transformation of 3-(3-carboxyphenyl)alanine in iris species An example of diversity in catabolism of secondary plant products
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference26 articles.
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4. Conversion of m-carboxyphenylalanine to m-carboxyphenylglycine in Wedgewood iris leaves
5. 3-(3-Hydroxymethylphenyl)-L-alanine and related amino acids in iris species
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1. The cytosolic aminotransferase VAS1 coordinates aromatic amino acid biosynthesis and metabolism;Science Advances;2024-01-12
2. Synthesis of 2-oxoglutarate derivatives and their evaluation as cosubstrates and inhibitors of human aspartate/asparagine-β-hydroxylase;Chemical Science;2021
3. Chiral separation of aromatic amino acids by capillary electrophoresis;Journal of Chromatography A;1999-03
4. Spatial Organization of Enzymes in Plant Metabolic Pathways;Annual Review of Plant Physiology and Plant Molecular Biology;1992-06
5. Derivatives of Dehydroquinic Acid, Dehydroshikimic Acid, Shikimic Acid, and Chorismic Acid;Secondary Metabolism in Microorganisms, Plants and Animals;1984
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