The cleavage in vitro of the cross-links in gelatin by β-aminopropionitrile
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference31 articles.
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1. Bovine collagen. II. Electrophoresis of collagen fractions;International Journal of Food Science & Technology;2007-06-28
2. Linkage of 17 β-oestradiol dehydrogenase to actin by ɛ-(γ-glutamyl)-lysine in porcine endometrial cells;Biochemical Journal;1993-12-15
3. Effect of diet composition on the protein synthetic pattern of the rat pancreas after a feeding period of five days;Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis;1980-01
4. Changes in the Thermal Decomposition of Aorta, Tendon and Articular Cartilage in Experimental Lathyrism;Gerontology;1971
5. Effect of Lathyrogenic Compounds on the Cross-Linking of Collagen and Elastin in Vivo;A Symposium on Mechanisms of Toxicity;1971
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