Extraction of antioxidant compounds from different varieties of Mangifera indica leaves using green technologies-Reference-Cited by-同舟云学术

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Extraction of antioxidant compounds from different varieties of Mangifera indica leaves using green technologies

Published:2012-12 Issue: Volume:72 Page:168-175
ISSN:0896-8446
Container-title:The Journal of Supercritical Fluids
language:en
Short-container-title:The Journal of Supercritical Fluids

Author:

Fernández-Ponce Mª Teresa,Casas Lourdes,Mantell Casimiro,Rodríguez Miguel,Martínez de la Ossa Enrique

Publisher

Elsevier BV

Subject

Physical and Theoretical Chemistry,Condensed Matter Physics,General Chemical Engineering

Reference41 articles.

1. Principles of biorefineries;Kamm;Applied Microbiology and Biotechnology,2004

2. Green chemistry and the biorefinery: a partnership for a sustainable future;Clark;Green Chemistry,2006

3. Perspective green chemistry for the second generation biorefinery—sustainable chemical manufacturing based on biomass;Clark;J. Chemical Technology and Biotechnology,2007

4. Supercritical fluid extraction and stabilization of phenolic compounds from natural sources—review (supercritical extraction and stabilization of phenolic compounds);Maróstica;Open Chemical Engineering J.,2010

5. Supercritical fluid extraction of medicinal plants;Miereles;Electronical J. Environmental, Agricultural and Food Chemistry,2008

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4. Design of experiments for green and GRAS solvent extraction of phenolic compounds from food industry by-products - A systematic review;TrAC Trends in Analytical Chemistry;2024-02

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