Chemical composition, antioxidant activity, neuroprotective and anti-inflammatory effects of cipó-pucá (Cissus sicyoides L.) extracts obtained from supercritical extraction

Author:

Salazar M.A.R,Costa Jonabeto Vasconcelos,Urbina Glides Rafael Olivo,Cunha Vânia Maria Borges,Silva M.P.,Bezerra Priscila do Nascimento,Pinheiro W.B.S.,Gomes-Leal Walace,Lopes Alessandra Santos,Carvalho Junior R.N.ORCID

Funder

Partnerships Program for Education and Training between the Organization of American States and the Coimbra Group of Brazilian Universities

CAPES – PROPESP/UFPA

Publisher

Elsevier BV

Subject

Physical and Theoretical Chemistry,Condensed Matter Physics,General Chemical Engineering

Reference73 articles.

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2. Cissus verticillata (L.) Nicolson and C.E. Jarvis (Vitaceae): its identification and usage in the sources from 16th to 19th century;Drobnik;J. Ethnopharmacol.,2015

3. Padronização do extrato de Cissus sicyoides L. (insulina vegetal) e identificação de carotenos;da Silva;Rev. Bras. Farmacogn.,1996

4. Coumarin glycoside from Cissus sicyoides;Beltrame;Nat. Prod. Lett.,2002

5. Phytochemical analysis and anti-allergic study of Agave intermixta Trel and Cissus sicyoides L;Quílez;J. Pharm. Pharmacol.,2004

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