Techno-economic evaluation of the extraction of turmeric (Curcuma longa L.) oil and ar-turmerone using supercritical carbon dioxide

Author:

Carvalho Pedro I.N.,Osorio-Tobón J. Felipe,Rostagno Mauricio A.,Petenate Ademir J.,Meireles M. Angela A.

Funder

FAPESP

CNPq

CAPES/DEA/PROEX

Publisher

Elsevier BV

Subject

Physical and Theoretical Chemistry,Condensed Matter Physics,General Chemical Engineering

Reference49 articles.

1. Turmeric—the golden spice of life;Ravindran,2007

2. Chemistry and biological activities of C. longa;Jayaprakasha;Trends in Food Science & Technology,2005

3. Turmeric;Chempakam,2008

4. Bioactivity of Turmeric;Sarker,2007

5. Anti-inflammatory effects of aromatic-turmerone through blocking of NF-κB, JNK, and p38 MAPK signaling pathways in amyloid β-stimulated microglia;Park;International Immunopharmacology,2012

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