Evaluation of the carbon footprint of the life cycle of wine production: A review-Reference-Cited by-同舟云学术

Evaluation of the carbon footprint of the life cycle of wine production: A review

Published:2022-08 Issue: Volume:2 Page:100021
ISSN:2772-8013
Container-title:Cleaner and Circular Bioeconomy
language:en
Short-container-title:Cleaner and Circular Bioeconomy

Author:

Pinto da Silva Luís^ORCID,Esteves da Silva Joaquim C.G.^ORCID

Publisher

Elsevier BV

Reference46 articles.

1. AWCC. Australian wine carbon calculator. https://www.awri.com.au/industry_support/sustainable-winegrowing-australia/carbon-calculator/. (Accessed 08/04/ 2022).

2. Environmental impact of Sagrantino and Grechetto grapes cultivation for wine and vinegar production in central Italy;Bartocci;J. Clean. Prod.,2017

3. The environmental impact of a Sardinian wine by partial life cycle assessment;Benedetto;Wine Econ. Pol.,2013

4. LCA-based regional distribution and transference of carbon emissions from wind farms in China;Bi;Energies,2022

5. Environmental impact of an Italian wine bottle: carbon and water footprint assessment;Bonamente;Sci. Tot. Environ.,2016

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Assessing the Carbon Footprint of Viticultural Production in Central European Conditions;Sustainability;2024-07-31

2. Drivers of Environmental Sustainability in the Wine Industry: A Life Cycle Assessment Approach;Sustainability;2024-06-30

3. Identifying Hotspots and Most Relevant Flows for Red and White Wine Production in Brazil through Life Cycle Assessment: A Case Study;Resources;2024-06-25

4. Water and carbon footprints in irrigated vineyards: an on-farm assessment;Irrigation Science;2024-04-05

5. Sustainability in Mountain Viticulture: Insights from a Case Study in the Portuguese Douro Region;Sustainability;2024-03-01