Beverages, diet, and prevention of kidney stones
Author:
Publisher
Elsevier BV
Subject
Nephrology
Reference16 articles.
1. Beverage use and risk for kidney stones in women;Curhan;Ann Intern Med,1998
2. The Nurses' Health Study: A cohort of US women followed since 1976;Colditz;J Am Med Womens Assoc,1995
3. The pathogenesis and treatment of kidney stones: Medical Progress;Coe;N Engl J Med,1992
4. Prospective study of beverage use and the risk of kidney stones;Curhan;Am J Epidemiol,1996
5. Stone-forming potential of milk or calcium-fortified orange juice in idiopathic hypercalciuric adults;Coe;Kidney Int,1992
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1. Caffeine intake and the risk of incident kidney stones: a systematic review and meta-analysis;International Urology and Nephrology;2022-07-12
2. Heritable traits that contribute to nephrolithiasis;Urolithiasis;2018-11-20
3. Caffeine in Kidney Stone Disease: Risk or Benefit?;Advances in Nutrition;2018-07-01
4. Nutrition Therapy for Low Urine Volume;Nutrition Therapy for Urolithiasis;2017-11-24
5. Dietary Stone Prevention;Clinical Management of Urolithiasis;2012-05-16
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