Dietary Stone Prevention
Author:
Publisher
Springer Berlin Heidelberg
Link
http://link.springer.com/content/pdf/10.1007/978-3-642-28732-9_18.pdf
Reference52 articles.
1. Abratt VR, Reid SJ (2010) Oxalate-degrading bacteria of the human gut as probiotics in the management of kidney stone disease. Adv Appl Microbiol 72:63–87
2. Asplin JR (2009) Obesity and urolithiasis. Adv Chronic Kidney Dis 16:11–20
3. Baranoski CL, King SL (2000) Insurance companies are reimbursing for medical nutrition therapy. J Am Diet Assoc 100:1530–1532
4. Barcelo P, Wuhl O, Servitge E et al (1993) Randomized double-blind study of potassium citrate in idiopathic hypocitraturic calcium nephrolithiasis. J Urol 150:1761–1764
5. Bell DS (2011) Beware the low urine pH – the major cause of the increased prevalence of nephrolithiasis in the patient with type 2 diabetes. Diabetes Obes Metab. doi: 10.1111/j.1463-1326.2011.01519.x
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