Scaling from the growth chamber to the greenhouse to the field: Demonstration of diminishing effects of mitigation of salinity in peppers inoculated with plant growth-promoting bacterium and humic acids-Reference-Cited by-同舟云学术

Scaling from the growth chamber to the greenhouse to the field: Demonstration of diminishing effects of mitigation of salinity in peppers inoculated with plant growth-promoting bacterium and humic acids

Published:2017-10 Issue: Volume:119 Page:327-338
ISSN:0929-1393
Container-title:Applied Soil Ecology
language:en
Short-container-title:Applied Soil Ecology

Author:

Bacilio Macario,Moreno Manuel,Lopez-Aguilar D. Raul,Bashan Yoav

Publisher

Elsevier BV

Subject

Soil Science,Agricultural and Biological Sciences (miscellaneous),Ecology

Reference71 articles.

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3. Mitigation of negative effects of progressive soil salinity gradients by application of humic acids and inoculation with Pseudomonas stutzeri in a salt-tolerant and a salt-susceptible pepper;Bacilio;Appl. Soil Ecol.,2016

4. Detection of chemotaxis in Azospirillum brasilense;Barak;J. Appl. Bacteriol.,1983

5. Long-term survival of the plant-growth-promoting bacteria Azospirillum brasilense and Pseudomonas fluorescens in dry alginate inoculant;Bashan;Appl. Microbiol. Biotechnol.,1999

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