Colonic fermentation of some breads and its implication for energy availability in man
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism
Reference31 articles.
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2. Predicted Apparent Digestion of Energy-Yielding Nutrients Differs between the Upper and Lower Digestive Tracts in Rats and Humans;The Journal of Nutrition;2010-01-13
3. In vitro digestion and fermentation methods, including gas production techniques, as applied to nutritive evaluation of foods in the hindgut of humans and other simple-stomached animals;Animal Feed Science and Technology;2005-09
4. Effect of Dietary Fiber and Foods on Carbohydrate Metabolism;CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition;2001-06-27
5. Propionate inhibits incorporation of colonic [1,2-13C]acetate into plasma lipids in humans;The American Journal of Clinical Nutrition;1995-06-01
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