Association study of childhood food allergy with genome-wide association studies–discovered loci of atopic dermatitis and eosinophilic esophagitis
Author:
Funder
Ministry of Education, Culture, Sports, Science and Technology
Japan Agency for Medical Research and Development
Publisher
Elsevier BV
Subject
Immunology,Immunology and Allergy
Reference9 articles.
1. Update on risk factors for food allergy;Lack;J Allergy Clin Immunol,2012
2. Atopic dermatitis;Weidinger;Lancet,2016
3. Molecular, genetic, and cellular bases for treating eosinophilic esophagitis;Rothenberg;Gastroenterology,2015
4. Genetic insights into common pathways and complex relationships among immune-mediated diseases;Parkes;Nat Rev Genet,2013
5. Genetic risk factors for the development of allergic disease identified by genome-wide association;Portelli;Clin Exp Allergy,2015
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2. Eosinophilic esophagitis: Immune response;Encyclopedia of Food Allergy;2024
3. Advances and potential of omics studies for understanding the development of food allergy;Frontiers in Allergy;2023-03-24
4. Trends in the contributions of atopic family history to pediatric food sensitization and allergy;Frontiers in Pediatrics;2022-12-07
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