Egg-specific IgE and basophil activation but not egg-specific T-cell counts correlate with phenotypes of clinical egg allergy-Reference-Cited by-同舟云学术

Egg-specific IgE and basophil activation but not egg-specific T-cell counts correlate with phenotypes of clinical egg allergy

Published:2018-07 Issue:1 Volume:142 Page:149-158.e8
ISSN:0091-6749
Container-title:Journal of Allergy and Clinical Immunology
language:en
Short-container-title:Journal of Allergy and Clinical Immunology

Author:

Berin M.Cecilia,Grishin Alexander,Masilamani Madhan,Leung Donald Y.M.,Sicherer Scott H.,Jones Stacie M.,Burks A.Wesley,Henning Alice K.,Dawson Peter,Grabowska Joanna,Agashe Charuta,Davidson Wendy F.,Wood Robert A.,Sampson Hugh A.

Publisher

Elsevier BV

Subject

Immunology,Immunology and Allergy

Reference19 articles.

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2. Allergenic activity of heated and ovomucoid-depleted egg white;Urisu;J Allergy Clin Immunol,1997

3. Tolerance to cooked egg in an egg allergic population;Des Roches;Allergy,2006

4. Immunologic changes in children with egg allergy ingesting extensively heated egg;Lemon-Mule;J Allergy Clin Immunol,2008

5. Ovomucoid specific immunoglobulin E as a predictor of tolerance to cooked egg;Bartnikas;Allergy Rhinol (Providence),2015

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