Allergies in high-risk schoolchildren after early intervention with cow's milk protein hydrolysates: 10-year results from the German Infant Nutritional Intervention (GINI) study-Reference-Cited by-同舟云学术

Allergies in high-risk schoolchildren after early intervention with cow's milk protein hydrolysates: 10-year results from the German Infant Nutritional Intervention (GINI) study

Published:2013-06 Issue:6 Volume:131 Page:1565-1573.e5
ISSN:0091-6749
Container-title:Journal of Allergy and Clinical Immunology
language:en
Short-container-title:Journal of Allergy and Clinical Immunology

Author:

von Berg Andrea,Filipiak-Pittroff Birgit,Krämer Ursula,Hoffmann Barbara,Link Elke,Beckmann Christina,Hoffmann Ute,Reinhardt Dietrich,Grübl Armin,Heinrich Joachim,Wichmann H.-Erich,Bauer Carl-P.,Koletzko Sibylle,Berdel Dietrich

Publisher

Elsevier BV

Subject

Immunology,Immunology and Allergy

Reference36 articles.

1. Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants;Osborn;Cochrane Database Syst Rev,2006

2. Dietary prevention of allergic diseases in infants and small children. Part I: immunologic background and criteria for hypoallergenicity;Muraro;Pediatr Allergy Immunol,2004

3. A systematic review of the role of hydrolyzed infant formulas on allergy prevention;Hays;Arch Pediatr Adolesc Med,2005

4. The effect of hydrolyzed cow’s milk formula for allergy prevention in the first year of life: the German Infant Nutritional Intervention study, a randomized double-blind trial;von Berg;J Allergy Clin Immunol,2003

5. Certain hydrolyzed formulas reduce the incidence of atopic dermatitis but not that of asthma: three-year results of the German Infant Nutritional Intervention study;von Berg;J Allergy Clin Immunol,2007

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