Advances in food allergy in 2015
Author:
Publisher
Elsevier BV
Subject
Immunology,Immunology and Allergy
Reference65 articles.
1. The gut microbiota and inflammatory noncommunicable diseases: associations and potentials for gut microbiota therapies;West;J Allergy Clin Immunol,2015
2. Non-IgE-mediated gastrointestinal food allergy;Nowak-Węgrzyn;J Allergy Clin Immunol,2015
3. The alpha-gal story: lessons learned from connecting the dots;Steinke;J Allergy Clin Immunol,2015
4. Celiac disease;Green;J Allergy Clin Immunol,2015
5. The mechanism or mechanisms driving atopic asthma initiation: the infant respiratory microbiome moves to center stage;Holt;J Allergy Clin Immunol,2015
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3. Mast cells and eosinophils of the intestinal mucosa compared with data on food allergy and food sensitization in children with inflammatory bowel disease;Medical alphabet;2022-09-01
4. Non-IgE-Mediated Gastrointestinal Food Protein-Induced Allergic Disorders. Clinical Perspectives and Analytical Approaches;Foods;2021-11-02
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