Enhanced ultrafiltration flux rates by enzymatic hydrolysis in protein recovery from wheat starch effluent-Reference-Cited by-同舟云学术

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Enhanced ultrafiltration flux rates by enzymatic hydrolysis in protein recovery from wheat starch effluent

Published:1989-02 Issue: Volume:41 Page:87-102
ISSN:0376-7388
Container-title:Journal of Membrane Science
language:en
Short-container-title:Journal of Membrane Science

Author:

Harris John L.,Dobos Marian

Publisher

Elsevier BV

Subject

Filtration and Separation,Physical and Theoretical Chemistry,General Materials Science,Biochemistry

Reference24 articles.

1. Recovery of soluble protein from wheat starch factory effluents;Fane;AIChE Symp. Ser.,1977

2. Protein recovery from wheat starch factory effluent by ultrafiltration: an economic appraisal;Harris;Food Technol. Aust.,1985

3. Influence of gel layer rheology on ultrafiltration flux of wheat starch effluent;Harris;J. Membrane Sci.,1986

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