Meat quality, fatty acid composition of tissue and gastrointestinal content, and antioxidant status of lamb fed seed of a halophyte (Suaeda glauca)-Reference-Cited by-同舟云学术

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Meat quality, fatty acid composition of tissue and gastrointestinal content, and antioxidant status of lamb fed seed of a halophyte (Suaeda glauca)

Published:2015-02 Issue: Volume:100 Page:10-16
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Sun H.X.,Zhong R.Z.,Liu H.W.,Wang M.L.,Sun J.Y.,Zhou D.W.

Funder

National Natural Science Foundation of China

Key Project of Chinese National Programs for Fundamental Research Development

Publisher

Elsevier BV

Subject

Food Science

Reference58 articles.

1. Production of free conjugated linoleic acid by Lactobacillus acidophilus and Lactobacillus casei of human intestinal origin;Alonso;Journal of Dairy Science,2003

2. Detailed dimethylacetal and fatty acid composition of rumen content from lambs fed lucerne or concentrate supplemented with soybean oil;Alves;PLoS One,2013

3. Official methods of analysis;AOAC,1990

4. Effect of level of linseed on fatty acid composition of muscles and adipose tissues of lambs with emphasis on trans fatty acids;Bas;Meat Science,2007

5. Effects of chemical form and dosage on the incorporation of selenium into tissue proteins in rats;Behne;Journal of Nutrition,1991

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1. Polystyrene exposure induces lamb gastrointestinal injury, digestive disorders and inflammation, decreasing daily gain, and meat quality;Ecotoxicology and Environmental Safety;2024-06

2. The Multiple Promoting Effects of Suaeda glauca Root Exudates on the Growth of Alfalfa under NaCl Stress;Plants;2024-03-07

3. Chemical Constituents of Halophyte Suaeda glauca and Their Therapeutic Potential for Hair Loss;Molecules;2024-01-06

4. Effects of Leymus chinensis hay and alfalfa hay on growth performance, rumen microbiota, and untargeted metabolomics of meat in lambs;Frontiers in Veterinary Science;2023-11-16

5. Decoupling of nutrient stoichiometry in Suaeda glauca (Bunge) senesced leaves under salt treatment;Frontiers in Plant Science;2023-09-04

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