The isolation of rans-3-hexadecenoic acid from the lipids of red-clover (Trifolium pratense) leaves
Author:
Publisher
Elsevier BV
Subject
Biochemistry, Genetics and Molecular Biology (miscellaneous)
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1. Study of individual trans- and cis-16∶1 isomers in cow, goat, and ewe cheese fats by gas-liquid chromatography with emphasis on the trans-Δ3 isomer;Lipids;2000-09
2. Confirmation by gas chromatography/mass spectrometry of two unusualrans-3-monoethylenic fatty acids from the nova scotian seaweedsPalmaria palmata andChondrus crispus;Lipids;1994-06
3. Phosphatidylglycerol Molecular Species in Chilling-Sensitive and Chilling-Resistant Populations of Avicennia germinans (L.) L;Plant and Cell Physiology;1984-12
4. Fettsäuren im Pflanzen‐ und Tierreich (eine Übersicht) II: Trans‐ungesättigte, Alkin‐, Hydroxy‐, Epoxy‐, Oxo‐, Cyclopropan‐ und Cyclopropen‐Fettsäuren;Fette, Seifen, Anstrichmittel;1972-01
5. Preparation of cis and trans-α-d-3-alkenoic acids;Journal of Labelled Compounds;1971-07
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