Characterisation of purified parvalbumin from five fish species and nucleotide sequencing of this major allergen from Pacific pilchard, Sardinops sagax-Reference-Cited by-同舟云学术

Characterisation of purified parvalbumin from five fish species and nucleotide sequencing of this major allergen from Pacific pilchard, Sardinops sagax

Published:2009-09 Issue:15 Volume:46 Page:2985-2993
ISSN:0161-5890
Container-title:Molecular Immunology
language:en
Short-container-title:Molecular Immunology

Author:

Beale Janine E.,Jeebhay Mohamed F.,Lopata Andreas L.

Publisher

Elsevier BV

Subject

Molecular Biology,Immunology

Reference41 articles.

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4. Detecting fish parvalbumin with commercial mouse monoclonal anti-frog parvalbumin IgG;Chen;J. Agric. Food Chem.,2006

5. A new oligomeric parvalbumin allergen of Atlantic cod (Gad mI) encoded by a gene distinct from that of Gad cI;Das Dores;Allergy,2002

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