Subject
Pharmaceutical Science,Nutrition and Dietetics,Gastroenterology,Food Science
Reference273 articles.
1. Potentials of polysaccharides, lipids and proteins in biodegradable food packaging applications;Amin;International Journal of Biological Macromolecules,2021
2. Phenolic-antioxidant capacity of mango seed kernels: therapeutic effect against viper venoms;Abdel-Aty;Revista Brasileira de Farmacognosia,2018
3. Characterization of a natural biodegradable edible film obtained from arrowroot starch and iota-carrageenan and application in food packaging;Abdillah;International Journal of Biological Macromolecules,2021
4. Composition of antimicrobial edible films and methods for assessing their antimicrobial activity: A review;Abdollahzadeh;Trends in Food Science & Technology,2021
5. Antibacterial activity of Malaysian mango kernel;Abdullah;African Journal of Biotechnology,2011
Cited by
19 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献