Effects of protein deficiency on lipid peroxidation in the small intestine and liver of rats

Author:

Pélissier M.-A.,Darmon N.,Desjeux J.-F.,Albrecht R.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference37 articles.

1. Enterocyte injury by O2 dependent processes;Baker;Gastroenterology,1989

2. Absorption, transport and distribution of vitamin E;Bjorneboe;Journal of Nutrition,1990

3. Liver necrosis and lipid peroxidation in the rat as the result of paraquat and diquat administration;Burk;Journal of Clinical Investigation,1980

4. Nutritional influence on cellular antioxidant defense systems;Chow;American Journal of Clinical Nutrition,1979

5. Vitamin E and oxidative stress;Chow;Free Radical Biology and Medicine,1991

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