1. Biochemistry, nutrients;Morris,2021
2. Physiology, carbohydrates;Holesh,2021
3. Food consumption trends and drivers;Kearney;Philos. Trans. R. Soc. Lond. B Biol. Sci.,2010
4. Nutrition therapy for adults with diabetes or prediabetes: a consensus report;Evert;Diabetes Care,2019
5. The effects of consuming a high protein diet (4.4 g/kg/d) on body composition in resistance-trained individuals;Antonio;Sports Nutr. Rev. J.,2014