An outbreak of tricresyl phosphate poisoning in Calcutta, India-Reference-Cited by-同舟云学术

An outbreak of tricresyl phosphate poisoning in Calcutta, India

Published:1990-01 Issue:4 Volume:28 Page:303-304
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Srivastava A.K.,Das Mukul,Khanna S.K.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference7 articles.

1. Reaction of diazotised p-nitraniline with phenols: detection of tricresyl phosphate in edible oil;Collins;Analyst, Lond.,1945

2. Nutritive value of Indian foods;Gopalan,1977

3. The delayed neuropathy caused by some organophosphorus esters: mechanism and challenge;Johnson;CRC Crit. Rev. Toxicol.,1975

4. The target for initiation of delayed neurotoxicity by organophosphorus esters: biochemical studies and toxicological applications;Johnson;Rev. Biochem. Toxic.,1982

5. Jamaica Ginger paralysis—47-year follow-up;Morgan;Archs Neurol.,1978

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