Effects of human diets on biotransformation enzyme activity and metabolic activation of carcinogens in rat liver

Author:

Alink G.M.,Reijven P.L.M.,Sijtsma S.R.,Jongen W.M.F.,Topp R.J.,Kuiper H.A.,Koeman J.H.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference75 articles.

1. Dietary carcinogens and anticarcinogens;Ames,1983

2. Nutritional influences on chemical biotransformation in humans;Anderson;Nutr. Rev.,1982

3. Effects of dietary broccoli and butylated hydroxyanisole on liver-mediated metabolism of benzo[a]pyrene;Aspry;Fd Chem. Toxic.,1983

4. Xenobiotic-metabolizing enzymes in the fruitfly Drosophila melanogaster and the albino rat, with emphasis on glutathion S-transferase;Baars;Dissertation,1979

5. Mercapturic acid formation in developing rat;Baines,1977

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