Effects of dietary broccoli and butylated hydroxyanisole on liver-mediated metabolism of benzo[a]pyrene

Author:

Aspry K.E.,Bjeldanes L.F.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference31 articles.

1. Hepatic microsomal enzyme induction in rats fed varietal cauliflower leaves;Babish;J. Nutr.,1975

2. Effect of dietary indole-3-carbinol on the induction of the mixed-function oxidases of rat tissue;Babish;Fd Cosmet. Toxicol.,1978

3. Elevation of hepatic glutathione-S-transferase activities and protection against mutagenic metabolites of benzo(a)pyrene dietary antioxidants;Benson;Cancer Res.,1978

4. Enhancement of liver microsome epoxide hydrase activity in rodents by treatment with 2(3)-tert-butyl-4-hydroxyanisole;Cha;Cancer Res.,1978

5. The role of glutathione and glutathione-S-transferases in the metabolism of chemical carcinogens and other electrophilic agents;Chasseaud;Adv. Cancer Res.,1979

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