Author:
Imbabi T.,Hassan A.,Ahmed-Farid O.,El-Garhy O.,Sabeq I.,Moustafa M.,Mohammadein A.,Hassan N.,Osman A.,Sitohy M.
Subject
Animal Science and Zoology
Cited by
8 articles.
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1. Effects of Complex Antioxidants Added to Chicken Diet on Growth Performance, Serum Biochemical Indices, Meat Quality, and Antioxidant Capacity;Animals;2024-01-23
2. Effects of curcumin on antioxidant-related genes and caecal flora in rabbits;Italian Journal of Animal Science;2024-01-02
3. Evaluating the effects of tannic acid on rabbit growth performance, digestibility, antioxidant status, intestinal morphology and caecal fermentation and microbiota;Journal of Animal Physiology and Animal Nutrition;2023-11-13
4. Author reply to the expression of concern on “Supplementing rabbit diets with butylated hydroxyanisole affects oxidative stress, growth performance, and meat quality” [Animal 16(9) (2021) 100339];animal;2023-07
5. Corrigendum to “Supplementing rabbit diets with butylated hydroxyanisole affects oxidative stress, growth performance, and meat quality” [Animal 15(9) (2021) 100339];animal;2023-07