Cross-over study on effects of Mediterranean diet in two randomly selected population samples-Reference-Cited by-同舟云学术

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Cross-over study on effects of Mediterranean diet in two randomly selected population samples

Published:2003-10 Issue:10 Volume:23 Page:1329-1339
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Avellone Gino,Di Garbo Vincenzo,Abruzzese Giovanni,Bono Marianna,Avellone Giuseppe,Raneli Gilia,De Simone Rosa,Licata Giuseppe

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference48 articles.

1. Mediterranean alpha-linolenic acid rich diet in secondary prevention of coronary heart disease;de Longeril;Lancet,1994

2. Effect of dietary fatty acids on serum lipid and lipoproteins. A meta-analysis of 27 trials;Mensink;Arterioscl Tromb,1992

3. Serum-cholesterol response to change in the diet. II. The effect of cholesterol in the diet;Keys;Metabolism,1965

4. Comparison of effects of dietary saturated, monounsaturated and polyunsaturated fatty acids on plasma lipids and lipoproteins in man;Mattson;J Lipid Res,1985

5. The diet and 15 years death rate in Seven Countries Study;Keys;Am J Epidemiol,1986

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