Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases-Reference-Cited by-同舟云学术

Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases

Published:2022-01 Issue:1 Volume:32 Page:80-89
ISSN:0939-4753
Container-title:Nutrition, Metabolism and Cardiovascular Diseases
language:en
Short-container-title:Nutrition, Metabolism and Cardiovascular Diseases

Author:

Iguacel Isabel^ORCID,Perez-Cornago Aurora,Schmidt Julie A.^ORCID,Van Puyvelde Heleen^ORCID,Travis Ruth,Casagrande Corinne^ORCID,Nicolas Genevieve^ORCID,Riboli Elio^ORCID,Weiderpass Elisabete^ORCID,Ardanaz Eva,Barricarte Aurelio,Bodén Stina,Bruno Eleonora,Ching-López Ana,Aune Dagfinn,Jensen Torill E.,Ericson Ulrika,Johansson Ingergerd^ORCID,Ma Huerta José,Katzke Verena^ORCID,Kühn Tilman,Sacerdote Carlotta,Schulze Matthias B.^ORCID,Skeie Guri^ORCID,Ramne Stina^ORCID,Ward Heather,Gunter Marc J.,Huybrechts Inge

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine,Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

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