Higher Dietary Quercetin Intake Is Associated with Lower Risk of Adverse Outcomes among Individuals with Inflammatory Bowel Disease in a Prospective Cohort Study-Reference-Cited by-同舟云学术

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Higher Dietary Quercetin Intake Is Associated with Lower Risk of Adverse Outcomes among Individuals with Inflammatory Bowel Disease in a Prospective Cohort Study

Published:2024-06 Issue:6 Volume:154 Page:1861-1868
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:The Journal of Nutrition

Author:

Wang Tianyu,Lu Shi-yuan,Dan Lintao^ORCID,Sun Yuhao,Fu Tian,Tian Li,Chen Jie^ORCID

Publisher

Elsevier BV

Reference39 articles.

1. The four epidemiological stages in the global evolution of inflammatory bowel disease;Kaplan;Nat. Rev. Gastroenterol. Hepatol.,2021

2. The cost of inflammatory bowel disease in high-income settings: a Lancet Gastroenterology & Hepatology Commission;Burisch;Lancet Gastroenterol. Hepatol.,2023

3. Environmental risk factors for inflammatory bowel diseases: an umbrella review of meta-analyses;Piovani;Gastroenterology,2019

4. Nonlinear association between serum 25-hydroxyvitamin D and all-cause mortality in adults with inflammatory bowel disease in a prospective cohort study;Dan;J. Nutr.,2022

5. Meat consumption and all-cause mortality in 5763 patients with inflammatory bowel disease: a retrospective cohort study;Chen;EClinicalMedicine,2022

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Association of dietary flavonoid intake with the prevalence and all-cause mortality of depressive symptoms: Findings from analysis of NHANES;Journal of Affective Disorders;2024-12

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