Hyperthermal stress potentiates enhanced lipid utilisation in genetically improved farmed Tilapia, Oreochromis niloticus juveniles-Reference-Cited by-同舟云学术

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Hyperthermal stress potentiates enhanced lipid utilisation in genetically improved farmed Tilapia, Oreochromis niloticus juveniles

Published:2024-09 Issue: Volume: Page:111033
ISSN:1096-4959
Container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Author:

Akhila S.,Varghese Tincy,Sahu Narottam Prasad,Gupta Subodh,Dasgupta Subrata,Deo Ashutosh D.,Mannur Vijayakumar Sidramappa,Paul Nathaniel T.,Chandan Nitish Kumar

Funder

ICAR - CIFT

Publisher

Elsevier BV

Reference92 articles.

1. Muscle proximate composition of various food fish species and their nutritional significance: a review;Ahmed;J Anim Physiol Anim Nutr (Berl),2022

2. Physiological responses of dietary tryptophan fed Labeo rohita to temperature and salinity stress;Akhtar;J. Anim. Physiol. Anim. Nutr.,2013

3. Indirect effect of different dietary protein to energy ratio of bait fish mori diets on growth performance, body composition, nitrogen metabolism and relative AMPK & mTOR pathway gene expression of Chinese perch;Alam;Aquaculture Reports,2020

4. Growth performance and body composition of Oreochromis niloticus reared at different water temperatures;Al-Asgah;Ann. Zootech.,1997

5. Arachidonic acid modulated lipid metabolism and improved productive performance of striped bass (Morone saxatilis) juvenile under sub- to optimal temperatures;Araújo;Aquaculture,2021

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