Characterization of peroxidase-mediated chlorophyll bleaching in strawberry fruit
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference44 articles.
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3. Effect of ethylene on degreening of intact radish (Raphanus sativus L) cotyledons;Adachi;Scientia Horticulturae,1996
4. Chlorophyll catabolism in senescing plant tissues: in vivo breakdown intermediates suggest different degradative pathways for Citrus fruits and parsley leaves;Amir-Shapira;Proceedings of the National Academy of Sciences USA,1987
5. Citrus fruit;Baldwin,1993
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