Economic evaluation of current and alternative dual-purpose cattle systems for smallholder farms in the central Peruvian highlands

Author:

Bartl K.,Mayer A.C.,Gómez C.A.,Muñoz E.,Hess H.D.,Holmann F.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Animal Science and Zoology

Reference31 articles.

1. Productores andinos de queso artesanal y liberalización del mercado de los lácteos en el Peru;Aubron;Debate Agrario,2006

2. Effect of diet type on performance and metabolic traits of Peruvian local and introduced cow types kept at 200 and 3600m of altitude;Bartl;Livest. Sci.,2009

3. Bartl, K., Gamarra, J., Gomez, C.A, Wettstein, H.-R, Kreuzer, M., Hess, H.-R., 2009b. Agronomic performance and nutritive value of common and alternative grass and legume species in the Peruvian highlands. Grass Forage Sci., early view online (doi:10.1111/j.1365-2494.2008.00675.x).

4. Bernet, T., León-Velarde, C., 2000. Income effects of fodder and herd management on small-scale milk producers in the northern Peruvian Andes. Livest. Res. Rural Dev., 12 (3). Retrieved July 9, 2003, from .

5. Tailoring agricultural extension to different production contexts: a user-friendly farm household model to improve decision-making for participatory research;Bernet;Agric. Sys.,2001

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