Transport of calcium across cuticles isolated from apple fruit
Author:
Publisher
Elsevier BV
Subject
Horticulture
Reference25 articles.
1. Utilization of isolated apple fruit cuticles to study the behaviour of calcium supplied directly to the fruit;Chamel;Acta Hortic.,1983
2. Permeability characteristics with regard to calcium of isolated ‘Golden Delicious’ apple fruit cuticles;Chamel;HortScience,1986
3. Morphology and physiology of the pome lenticels;Clements;Bot. Gaz.,1935
4. Development of the structure of the normal, smooth cuticle of the apple Golden Delicious;De Vries;Acta Bot. Neerl.,1968
5. Calcium in plant senescence and fruit ripening;Ferguson;Plant Cell Environ.,1984
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