Subject
Horticulture,Plant Science,Soil Science,Agronomy and Crop Science,Animal Science and Zoology,Food Science
Reference26 articles.
1. Some physiochemical properties of Moringa oleifera seed oil extracted using solvent and aqueous enzymatic methods;Abdulkarim;Food Chem.,2005
2. A new method for the spectrophotometric determination of ascorbic acid;Anwar;J. Chem. Soc. Pak.,1990
3. Intake and digestibility of Moringa oleifera–batiki grass mixtures by growing goats;Aregheore;Small Ruminant Res.,2002
4. Moringa oleifera: a review of the medical evidence for its nutritional, therapeutic, and prophylactic properties. Part 1;Fahey;Trees Life J.,2005
5. Cytokinin-induced chlorophyll formation in cucumber cotyledons;Fletcher;Planta,1971
Cited by
24 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献