Glycoproteins in Tay-Sachs disease: Isolation and carbohydrate composition of glycopeptides-Reference-Cited by-同舟云学术

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Glycoproteins in Tay-Sachs disease: Isolation and carbohydrate composition of glycopeptides

Published:1972-03 Issue:1 Volume:38 Page:151-162
ISSN:0006-8993
Container-title:Brain Research
language:en
Short-container-title:Brain Research

Author:

Brunngraber Eric G.,Witting Lloyd A.,Haberland Catherine,Brown Barbara

Publisher

Elsevier BV

Subject

Developmental Biology,Neurology (clinical),Molecular Biology,General Neuroscience

Reference30 articles.

1. Chemical pathology of glycolipids in brain tissue of Tay-Sachs disease;Berman,1962

2. Methods for determination of hexosamine in tissues;Boas;J. biol. Chem.,1953

3. Glycoproteins;Brunngraber,1969

4. Glycoproteins in neural tissue;Brunngraber,1970

5. Preparation and properties of sialomucopolysaccharides obtained from rat brain;Brunngraber;Biochem. J.,1967

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