Investigation of the selective bactericidal effect of several decontaminating solutions on bacterial biofilms including useful, spoilage and/or pathogenic bacteria

Author:

Ammor Salim,Chevallier Isabelle,Laguet Arlette,Labadie Jean,Talon Régine,Dufour Eric

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference26 articles.

1. AFNOR ISO 4833, 1991 Microbiology; General guidance for the enumeration of micro-organisms; Colonies count technique at 30 degrees C. In: Analyse microbiologique, Méthodes horizontales. AFNOR, Paris, pp. 77–79.

2. Effect of several decontamination procedures on Listeria monocytogenes growing in biofilms;Arizcun;J. Food. Prot.,1998

3. Interaction of monolaurin, eugenol and sodium citrate on growth of common meat spoilage and pathogenic organisms;Blaszyk;Int. J. Food. Microbiol.,1998

4. Bourgeois, C.M., Mescle, J.F., Zucca, J., 1996. In: Tec & Doc (Eds.), Microbiologie Alimentaire I, Collection Sciences et Techniques Agro-alimentaires, Lavoisier, Paris, pp. 14–15.

5. Differentiation of the effects of pH and lactic or acetic acid concentration on the kinetics of Listeria monocytogenes inactivation;Buchanan;J. Food. Prot.,1993

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