Halofuginone contamination in feeds as a cause of residues in eggs
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Reference13 articles.
1. Effect of Halofuginone on Broiler Skin Strength when Used in a Shuttle Anticoccidial Program
2. The European Agency for the Evaluation of Medicinal Products, Veterinary Medicines and Information Technology, EMEA/MRL/741/00-Final, 2000.
3. The incidence and cause of Iasalocid residues in eggs in Northern Ireland
4. Ionophore residues in eggs in Northern Ireland: Incidence and cause
5. Regulatory problems caused by contamination, a frequently overlooked cause of veterinary drug residues
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1. Deposition and depletion of maduramicin residues in eggs after oral administration to laying hens determined by LC-MS;Food Additives & Contaminants: Part A;2015-01-30
2. A halofuginone electrochemical sensor based on a molecularly imprinted polypyrrole coated glassy carbon electrode;Analytical Methods;2015
3. A review of coccidiostats and the analysis of their residues in meat and other food;Meat Science;2014-07
4. Risk assessment of coccidostatics during feed cross-contamination: Animal and human health aspects;Toxicology and Applied Pharmacology;2013-08
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