The ideal model for determination the formation potential of priority DBPs during chlorination of free amino acids-Reference-Cited by-同舟云学术

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The ideal model for determination the formation potential of priority DBPs during chlorination of free amino acids

Published:2024-07 Issue: Volume:359 Page:142306
ISSN:0045-6535
Container-title:Chemosphere
language:en
Short-container-title:Chemosphere

Author:

Li Junling,Chen Jingsi,Li Jiafu^ORCID

Publisher

Elsevier BV

Reference66 articles.

1. Determination of D, L-amino acids in natural water by gas chromatography with enantiomer labeling;Abe;Anal. Sci.,1993

2. Drivers of disinfection Byproduct cytotoxicity in US drinking water: should other DBPs be considered for regulation?;Allen;Environ. Sci. Technol.,2021

3. Combined fatty acids and amino acids in the dissolved+ colloidal and particulate fractions of the waters from a dystrophic lake;Berdié;Org. Geochem.,1995

4. Disinfection byproduct formation and fractionation behavior of natural organic matter surrogates;Bond;Environ. Sci. Technol.,2009

5. Precursors of nitrogenous disinfection by-products in drinking water-a critical review and analysis;Bond;J. Hazard Mater.,2012

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